SHUBHASHREE HOSPITALITY

ABOUT US

ABOUT

An innovative operations & restaurant management company offers a full range of services, operations management and consulting solutions to its portfolio of the independent stand alone, privately owned and chain restaurants. Established a decade & half back, Shubhashree Hospitality Pvt. Ltd. encompasses foodservice businesses in the state of Maharashtra & Karnataka, offering a full range of packaged food & restaurant based products and services in the food and beverages segment. The promoters are pedigreed with over three decades of strong F&B experience across varied restaurant-food catering formats. Our combined talents bring years of experience in handling restaurant business & providing quick ROI.

Shubhashree over the years has grown to new heights by adapting to a changing environment, and by continuing to expand its own unique core products and services. Today, the portfolio consists of brands like Anna Idli, Anna Kappi & Oviya Café, who are household names, synonyms with consistent food quality and experience. We have established and stabilised our renowned brands namely “Anna Idli” & “Oviya Cafe” in very short span of time. Shubhashree caters to over 1 million people yearly via its outlets, online deliveries & ODC (Outdoor Catering ). In a year, we have opened 3 branches of Anna Idli in Pune location above 3 branches in Solapur and 1 in Bijapur and are running them successfully.

ACHIEVEMENT

MISSION

To create an opportunity and enhance the financial returns of our independent partners and investors by optimising and building revenue, profit and brand awareness through Operations, Sales and Marketing Management and Consultant solutions. To drive revenue growth for our partners and investors by taking the initiatives such as, building an entrepreneurial spirit and a scientific approach, taking decisions based on data and statistics, planning innovative strategies, building strong long term relationships, challenging the status quo in the market, focusing on business ethics and module, providing personalised management methodologies to each restaurant.

Leading restaurant chain and known for innovative food menu and creative restaurant management processes.  The growth plans include exponential expansions involving Anna Idli, Anna Kappi & Oviya brand formats across the nation & overseas locations within the next 5 years. We endeavour to be a part of every Indian household feeding their emotions, and delighting them with our food & service offerings. Shubhashree is actively involved with member restaurants & has successfully achieved goals, whether the challenge is to increase footfall in multiple restaurants, manage the manpower, promote brands, planning strategies that accommodate the changing restaurant business, having expertise in operational management and simply striving to be the best.

VISION

ABOUT US

ABOUT

An innovative operations & restaurant management company offers a full range of services, operations management and consulting solutions to its portfolio of the independent stand alone, privately owned and chain restaurants. Established a decade & half back, Shubhashree Hospitality Pvt. Ltd. encompasses foodservice businesses in the state of Maharashtra & Karnataka, offering a full range of packaged food & restaurant based products and services in the food and beverages segment. The promoters are pedigreed with over three decades of strong F&B experience across varied restaurant-food catering formats. Our combined talents bring years of experience in handling restaurant business & providing quick ROI.

ACHIEVEMENT

Shubhashree over the years has grown to new heights by adapting to a changing environment, and by continuing to expand its own unique core products and services. Today, the portfolio consists of brands like Anna Idli, Anna Kappi & Oviya Café, who are household names, synonyms with consistent food quality and experience. We have established and stabilised our renowned brands namely “Anna Idli” & “Oviya Cafe” in very short span of time. Shubhashree caters to over 1 million people yearly via its outlets, online deliveries & ODC (Outdoor Catering ). In a year, we have opened 3 branches of Anna Idli in Pune location above 3 branches in Solapur and 1 in Bijapur and are running them successfully.

MISSION

To create an opportunity and enhance the financial returns of our independent partners and investors by optimising and building revenue, profit and brand awareness through Operations, Sales and Marketing Management and Consultant solutions. To drive revenue growth for our partners and investors by taking the initiatives such as, building an entrepreneurial spirit and a scientific approach, taking decisions based on data and statistics, planning innovative strategies, building strong long term relationships, challenging the status quo in the market, focusing on business ethics and module, providing personalised management methodologies to each restaurant.

VISION

Leading restaurant chain and known for innovative food menu and creative restaurant management processes.  The growth plans include exponential expansions involving Anna Idli, Anna Kappi & Oviya brand formats across the nation & overseas locations within the next 5 years. We endeavour to be a part of every Indian household feeding their emotions, and delighting them with our food & service offerings. Shubhashree is actively involved with member restaurants & has successfully achieved goals, whether the challenge is to increase footfall in multiple restaurants, manage the manpower, promote brands, planning strategies that accommodate the changing restaurant business, having expertise in operational management and simply striving to be the best.

OUR BRANDS

ANNA IDLI

Anna Idli, the best South Indian restaurant takes you way down to southern parts of Indian continent with a healthy, delicious, fresh & wholesome south indian food.

OVIYA CAFE

Oviya Cafe has became a favorite place for coffee lovers. It is passionate connoisseur of coffee and everything else that honors the coffee house experience.

WHY SHUBHASHREE ?

Shubhashree understands the current day restaurant business and has an expert team that ensures your restaurant is successful, profitable and known for its services and food in the vicinity. Each restaurant and it’s each member in our collection is carefully chosen for an unparalleled experience.

We strive for growing your revenues significantly!

Quality and Service Assurance

  • Source & Provide most genuine, authentic ingredients-food, handpicked & crafted by experts across South of India
  • Serve & Delight Customers with simple, nutritious & affordable range of products, Feed Emotions & Nourish Bonds
  • Maintain Fresh, Hygienic, Crisp, Quick, Efficient, Refreshing & Viable environment
  • Maintain Ethical & Premium Quality Standards. Abstain from using preservatives, artificial products

Operations Management

  • Promoters Management team carry over 75 years of work experience between them in the F&B segment
  • Team of Subject Matter Experts with exceptional pedigree to curate, operate & manage scalable operation
  • Specialist Team managing Key Events, Weddings, Special Occasions PAN INDIA
  • Committed to consistency & innovation, creating a complete ecosystem, thus adding value to all stakeholder
THE FOUNDING TEAM

Shantesh K.

CEO, Shubhashree Hospitality Pvt. Ltd.

You don’t need to be a genius or a visionary to be successful. You just need Framework and a Dream.

Prashant Shetty

COO, Shubhashree Hospitality Pvt. Ltd.

Without passion, you don’t have any energy, and without energy, you simply have nothing.

CONNECT

Partner with us?

Know more about our joint ventures where we operate our restaurants across 3 cities and 2 states.

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LOCATE US
Shubhashree Hospitality


Near NCC Office,
Solapur Road,
Bangaramma Sajjan Campus,
Vijayapura.
Karnataka 411045


Phone: 083522 60505

SHPL Address

Let's Connect!